What measurement does tbsp or T stand for in terms of volume?

The measurement indicated by tbsp or T refers specifically to tablespoons. A tablespoon is a unit of volume commonly used in cooking and recipe measurements. It is equal to three teaspoons and is typically used when measuring larger quantities of liquid or dry ingredients. Understanding this measurement is crucial for accurately following recipes and ensuring proper ingredient ratios.

In the context of cooking, standardizing measurements allows for consistency in food preparation and baking, which can significantly affect the outcome of a dish. Knowing that tbsp or T stands for tablespoon enables one to interpret recipes correctly and use kitchen tools accurately.